Powdered fine baking ingredient for all kind of sponges. For the production of vanilla sponges, sheets, Swiss rolls, nut and chocolate sponges and light pound cakes and omeletts.

Baking properties:

• Long-lasting freshness

• Juicy and tender crumb

• Particularly loose porosity

• Very easy to cut

Product advantages:

• Only add water and egg

• Time saving due to efficient production

• Consistently high mass quality